Comments on: Aunt Jean’s Malt Bread Recipe https://www.ourrecipesforsuccess.com/malt-bread-recipe/ This website was created to help homeowners with projects they can complete successfully, save money, and be proud of! Thu, 15 Aug 2024 09:03:25 +0000 hourly 1 https://wordpress.org/?v=6.7.1 By: farwellbear https://www.ourrecipesforsuccess.com/malt-bread-recipe/#comment-15180 Fri, 03 May 2024 09:23:35 +0000 https://www.ourrecipesforsuccess.com/?p=1758#comment-15180 In reply to Curly Turkey.

Thank you for letting me know! I have updated the link. Sorry for any inconvenience! I hope you enjoy the recipe.

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By: Curly Turkey https://www.ourrecipesforsuccess.com/malt-bread-recipe/#comment-15176 Fri, 03 May 2024 03:58:10 +0000 https://www.ourrecipesforsuccess.com/?p=1758#comment-15176 The link to the Amazon listing has expired. Do you think you could update it?

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By: farwellbear https://www.ourrecipesforsuccess.com/malt-bread-recipe/#comment-14026 Thu, 21 Mar 2024 11:59:10 +0000 https://www.ourrecipesforsuccess.com/?p=1758#comment-14026 In reply to Suzanne.

My wife was recently over near Toronto and brought a couple loaves of Dempsters home. I just checked the ingredients and you are 100% correct! It has “soluble raisin syrup” in it. We had never noticed it before. We always worked with the recipe from my wife’s aunt. A little raisin syrup/puree certainly may be worth a try! Thank you for sharing.

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By: Suzanne https://www.ourrecipesforsuccess.com/malt-bread-recipe/#comment-14025 Thu, 21 Mar 2024 11:12:17 +0000 https://www.ourrecipesforsuccess.com/?p=1758#comment-14025 So happy to have found a malt bread recipe. I noticed that this recipe does not have raisins in it like the Dempsters recipe. This makes me wonder if it will be missing the sweet chewiness that I love. Dempsters must have a raisin puree or syrup because you dont see the actual raisins in the bread. Has anyone tried adding raisins or know if there’s such a thing as raisin syrup or puree that is sold? Looking forward to trying this recipe either way 🙂 Thanks for sharing.

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By: farwellbear https://www.ourrecipesforsuccess.com/malt-bread-recipe/#comment-13595 Tue, 20 Feb 2024 12:53:05 +0000 https://www.ourrecipesforsuccess.com/?p=1758#comment-13595 In reply to Elizabeth.

The brand doesn’t matter. Just make sure it is dark, unhopped malt syrup and you should be good.

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By: Elizabeth https://www.ourrecipesforsuccess.com/malt-bread-recipe/#comment-13573 Mon, 19 Feb 2024 13:56:08 +0000 https://www.ourrecipesforsuccess.com/?p=1758#comment-13573 is there a particular brand of liquid malt to use. I would love to try and make this myself because when my grandkids come for a visit this is what they ask for

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By: farwellbear https://www.ourrecipesforsuccess.com/malt-bread-recipe/#comment-12570 Tue, 12 Dec 2023 10:49:15 +0000 https://www.ourrecipesforsuccess.com/?p=1758#comment-12570 In reply to Debby.

We’re glad you like it! It’s one of our favorites too!

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By: Debby https://www.ourrecipesforsuccess.com/malt-bread-recipe/#comment-12565 Mon, 11 Dec 2023 17:10:51 +0000 https://www.ourrecipesforsuccess.com/?p=1758#comment-12565 Hello again FARWELLBEAR
I posted to you several times back in 2022 about your malt bread recipe and I have been making it every 6-8 wks. since then. It gives me 4 generous loaves that my husband and I reminisce about Dempsters malt bread back in the day, which is how we like it best, whenever we make toast
I tweaked the malt amount to 3/4 c. but left the molasses amount the same @ 1/3 c. The taste is terrific.
I gave up using the ribbed swedish bread pans; loaves too small and just too finnicky. Just use 4 regular bread pans now
Thanks for sharing a well loved recipe from my childhood home in Canada.
Debby

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By: farwellbear https://www.ourrecipesforsuccess.com/malt-bread-recipe/#comment-11086 Wed, 21 Jun 2023 09:30:48 +0000 https://www.ourrecipesforsuccess.com/?p=1758#comment-11086 In reply to Tom.

We’re so glad you enjoy it!

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By: Tom https://www.ourrecipesforsuccess.com/malt-bread-recipe/#comment-11084 Tue, 20 Jun 2023 23:50:25 +0000 https://www.ourrecipesforsuccess.com/?p=1758#comment-11084 I grew up on Dempster’s Malt Bread in Ontario but can’t get it now that I live in Western Canada. I made this recipe and I like it more than Dempster’s because it is not as sweet. Thank You!

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